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ABOUT US:
At LeBLANC+SMITH, we're dedicated to cultivating joyful, balanced, and fulfilling lives. We define 21st Century Southern Hospitality by developing each of our team members into great leaders. Our core values are "I See You, I Love You," "Be Inspiring," "Do Cool Things and Stay Humble," "Teach Why," and "Create Joy." Our diverse venues include The Chloe, Sylvain, Barrel Proof, Anna’s Bar, and The Will and The Way.
ABOUT THE CHLOE:
The Chloe is a lively 14-room hotel, restaurant, bar, pool, and patio, all nestled within a charming 19th-century Uptown mansion. Our 21st Century Southern hospitality draws from the old-world glamour, creative culture, and unique charm that make New Orleans home.
POSITIONS AVAILABLE:
- Line Cook
- Prep Cook
WHAT WE OFFER:
In addition to being a part of a dynamic professional environment, The Chloe provides competitive hourly rates (plus tips) with full compensation ranging from $22 to $35 per hour.
REQUIREMENTS:
- 2 years or more experience in a casual to fine dining restaurant kitchen, or equivalent culinary experience.
- A belief in treating everyone with kindness and respect, from fellow teammates throughout the property to each guest.
- An upbeat, optimistic, and hospitable personality.
- Willingness to work as a crucial part of a great team.
- Eagerness to learn and grow in responsibility.
- Passion for food, beverages, and taking care of people.
- Reliability and accountability.
- Physical ability to stand on your feet for up to 10 hours.
- Capability to lift up to 50 pounds.
- Excellent communication skills.
- Creativity and engagement.
If you're excited about this opportunity and meet the requirements, please send your resume along with a brief introduction about yourself. We look forward to welcoming you to our team!
